Kayani Bakery Shrewsbury Biscuits 500g — Eggless, from Pune

Pune's most famous biscuit, and the one people carry home in suitcases.

Kayani Bakery has been baking since 1955, and the Shrewsbury is what it’s known for — pure butter, finely milled flour, cane sugar, cornflour and milk solids, baked into a biscuit that’s crisp at the edge and collapses the moment you bite it. Eggless. Baked to order, not pulled off a shelf.

Why order here: we buy at the bakery and pack breakage-proof, so all 500g arrives whole. Shelf life 15–20 days. Handmade in limited quantities. Free delivery across India.