Organic Kumharauri | Badi made from Pumpkin | Pethe ki badi | Mithila Special food Kumhrauri | Bihar delicacy |  250gm

Organic Kumharauri | Badi made from Pumpkin | Pethe ki badi | Mithila Special food Kumhrauri | Bihar delicacy | 250gm

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Organic Kumharauri | Badi made from Pumpkin | Pethe ki badi | Mithila Special food Kumhrauri | Bihar delicacy | 250gm
Home/Store/The organic Store
Product Details

Organic Kumharauri - Badi Made from Pumpkin (250gm)

Indulge in the rich culinary heritage of Mithila with our Organic Kumharauri, a delightful delicacy that transforms your meals into a flavorful experience. Crafted from sun-dried pumpkin balls, these nutritious badis are not just a treat for your taste buds but also a healthy addition to your diet.

Why Choose Kumharauri?

  • Authentic Taste: Experience the true essence of Bihar with this traditional Mithila specialty. Each bite offers a burst of flavor that reflects the region's rich agricultural bounty.
  • Versatile Ingredient: Perfect for making delicious curries, Kumharauri can be enjoyed all year round, allowing you to savor its unique taste no matter the season.
  • Nutrient-Rich: Made from organic pumpkin, these badis are packed with essential nutrients, making them a wholesome choice for health-conscious consumers.

Product Highlights:

  • Weight: 250gm
  • Category: Food Items
  • Store: Available exclusively at Swad India

Elevate your cooking with Organic Kumharauri and bring home the authentic flavors of Bihar. Order now and enjoy a taste of tradition that nourishes both body and soul!

Kumhrauri – The Local & Popular Delicacy of Mithila

Kumhraruri is made up of two words: "Kuamhar" and "auri," and it is both nutritious and delicious. These words literally mean "pumpkin" and "balls," respectively. As a result, it is a pumpkin ball, as evidenced by its shape and appearance.
As maithil as it gets - Kumhrauri , as it is called in Maithili, these are badis/ vadis made of ash-gourd and sun-dried, so you then use it all year round for a delicious curry with potatoes, onions, tomatoes, and the usual spices.
In the Mithila region, the Kumharauri are extremely important sociologically. It transcends class, caste, and power structures. Kumharauri curry is consumed by people of all castes, religions, genders, and geographical locations (in the Mithila Region of India and Nepal). Delicacies of Mithila.

1. कुम्हर/कोहड़ा से बना
2. ग्रामीण महिलाओं द्वारा पारम्परिक तरीकों से निर्मित
3. 100% शुद्ध, स्वच्छ और स्वादिस्ट

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